Lao Dingfeng Chinese Pastry Making Skills Project Batch: Provincial 2nd Batch Project Protection Unit: Harbin Lao Dingfeng Food Co., Ltd. Representative Inheritor: Hao Hongzhuang Lao Dingfeng was founded in Shaoxing, Zhejiang. In 1911, Wang Ada from Shaoxing founded the "Harbin Southern Pastry Store" in Harbin. In the past 100 years of development, generations of descendants of Lao Dingfeng have integrated the essence of southern pastries and northeastern pastries into one, with unique formulas, unique craftsmanship, excellent color, fragrance, taste and shape, forming "Harbin-style pastries". Lao Dingfeng pastries are made of exquisite ingredients, well-made, unique taste and a wide variety of varieties. Their quality, shape, color, fragrance and taste are all secret techniques of a century.