Occurrence of Attributes in Original Text
The text related to the cultural heritage 'Tokaj Wine Region Historic Cultural Landscape' has mentioned 'Well' in the following places:
| Occurrence Sentence | Text Source |
|---|---|
| Documented history of the wine region since 1561 attests that grape cultivation as well as the making of the xe2x80x98aszxc3xbaxe2x80x99 wine has been permanent for centuries in the area surrounded by the three Sxc3xa1tor-hegy (the Tokaj-hill, the Sxc3xa1tor xe2x80x93 hill of Abaxc3xbajszxc3xa1ntxc3xb3, and the Sxc3xa1tor-hill of Sxc3xa1toraljaxc3xbajhely). | UNESCO |
| The unique combination of topographic, environmental and climatic conditions of the Tokaj Wine Region, with its volcanic slopes, wetlands creating a special microclimate that favours the apparition of the xe2x80x9cnoble rotexe2x80x9d (Botrytis cinerea), as well as the surrounding oak-woods have long been recognized as outstandingly favourable for grape cultivation and specialized wine production. | UNESCO |
| However, the relationship between the property and its buffer zone needs further review as well as the external boundaries of the buffer zone. | UNESCO |
| In the long term, disappearance of wetlands and the expansion of built-in areas as well as climate change should be considered as potential threats. | UNESCO |
| The historic settlements have also conserved their basic urban layouts as well as their interconnection, both with each other and with the landscape. | UNESCO |
| The purpose of this territorial protection is to preserve the historic buildings and the natural environment, to sustain traditional land use, as well as to ensure the sustainable management of the Outstanding Universal Value of the property. | UNESCO |
| Based on the World Heritage Act, the state of conservation of the property, as well as threats and preservation measures, will be regularly monitored and reported to the National Assembly. | UNESCO |
| The overall aim of the management is to maintain and enhance the environmental, social as well as economic conditions for viticulture, wine production and related sectors that have always been the economic engines of the region. | UNESCO |